5 open positions · Updated daily
Hind Management · Whitford, Manukau
$70,000 - $72,400
About The Role - Te mahi This is a exciting opportunity to become part of the ever growing Sudima Hotels group. We are seeking a experienced and passionate Sous Chef to join our amazing team here at Sudima Auckland Airport. This hands-on role as Sous Chef supports our Executive Chef, oversees and manages the kitchen team in a way that is aligned with our Company Values. Bring your experience and creativity to ensure success in menu planning, stock ordering, cooking and team training. Together w…
Stonewood Group · Penrose, Auckland City
Sous Chef – Chow Social | Rooftop Bar at Radisson RED Auckland A new chapter in Auckland dining is about to begin. High above Queen Street, Chow Social is preparing to open the doors to a rooftop bar and restaurant unlike any other — a place where bold flavours, design, and energy come together to create something truly memorable. We’re looking for a Sous Chef who wants to be part of this story from day one. Someone who thrives in fast-paced, creative environments and understands that food is m…
DemoCo · Auckland, North Island
Are you experienced with high output food production and want to work to deliver high quality, great tasting meals on a large scale? Can you bring fresh ideas to your Head Chef and set a standard for your team? Do you want to have regular weekly shift patterns, and work more sociable hours? Our Halls of residence in Auckland CBD are looking for an experienced and enthusiastic sous chef to join our established kitchens What's in it for you? As Sous Chef you will report to the Catering Manager an…
Cook Brothers Bars · Penrose, Auckland City
$70,720 - $76,960
The Business Mr Murdoch's is a casual hangout located in the middle of Auckland. Find us on Fort street and roll up to the rooftop bar where you can kick back, relax and have a laugh. The pints are cold, the prices and cheap and we can guarantee you a good night! The Role We are seeking a Full‑Time, Permanent Sous Chef to join our busy kitchen team. This role is ideal for someone who is committed to high standards, enjoys working in a fast‑paced environment, and is keen to continue developing t…
SOFITEL · Auckland, North Island
Job Description Our Ambassador will: Support the Chef de Partie and Sous Chefs in preparing and cooking dishes to the highest standards. Assist in operating assigned kitchen sections, ensuring efficiency, productivity, and adherence to recipes. Prepare and cook staff and guest meals with attention to quality, timing, and presentation. Maintain cleanliness and hygiene of work areas, equipment, and food storage following health regulations. Monitor ingredient use, help reduce waste, and follow co…
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