7 open positions · Updated daily
Sous Chefs in Sydney earn $60k–$120k+ (median $80k)
Based on 48 listings
CATERING HQ · The Rocks, Sydney
This is a Sous Chef Full Time role with CATERING HQ based in Sydney, NSW, AU CATERING HQ Role Seniority - mid level More about the Sous Chef Full Time role at CATERING HQ Catering HQ is seeking a talented and dedicated Sous Chef to join our amazing kitchen teams. We have opportunities in both our Restaurant and Function/Event Kitchen. THE BRAND Catering HQ is a family run company that was established in 1996. We currently have 15 fabulous venues across Sydney and Melbourne. We believe in stri…
Capella Hotels and Resorts · The Rocks, Sydney
This is a Sous Chef - Brasserie 1930 role with Capella Hotels and Resorts based in Sydney, NSW, AU Capella Hotels and Resorts Role Seniority - junior, mid level More about the Sous Chef - Brasserie 1930 role at Capella Hotels and Resorts About Capella Hotels And Resorts Capella Hotels and Resorts embodies excellence in the craft of hospitality. Our vision is to combine tradition, discovery, individuality, and a twist of the unexpected to create the perfect stay for each guest. Our destination…
Lucas Collective · The Rocks, Sydney
This is a Sous Chef | Chin Chin Sydney role with Lucas Collective based in Sydney, NSW, AU Lucas Collective Role Seniority - mid level More about the Sous Chef | Chin Chin Sydney role at Lucas Collective Career development & progression opportunties Renowned hospitality group ASAP Start Available About Chin Chin Sydney: In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. H…
PULLMAN · Sydney, Sydney Region
Job Description We’re seeking a forward-thinking, innovation-driven Sous Chef to join, lead and energise our culinary brigade. Located in the heart of Sydney overlooking Hyde Park, we pride ourselves on delivering exceptional dining experiences across our restaurant Bistro and Bar at Thirty6, 24 hours Room Service, Windows on the Park as breakfast venue and the events operations, catering up to 300 people. This is your opportunity to make this position your own. Whether you are an experienced S…
JRM Hospitality · Sydney CBD, Sydney
$80,000 - $95,000
Sous Chef - New Opening | Classic Steakhouse with Character JRM Hospitality Recruitment are partnering on the launch of a new restaurant that leans into the romance of old-world dining - dim lights, live music, sharp service, and food that speaks through precision rather than noise. This is a 150-seat steakhouse built on timeless foundations: premium cuts, classic technique, and a kitchen that values discipline, detail, and consistency above all else. The Concept Think European brasserie meets …
The Sporting Globe · The Rocks, Sydney
This is a Head Chefs, Sous Chefs & Chef de Parties Western Australia Venues / Full Time role with The Sporting Globe based in Sydney, NSW, AU The Sporting Globe Role Seniority - mid level More about the Head Chefs, Sous Chefs & Chef de Parties Western Australia Venues / Full Time role at The Sporting Globe The Sporting Globe® is Australia’s most loved sports bar and grill serving over two million customers annually. It is the ultimate place to eat, drink, and watch sport with our offering of …
Merivale · Sydney CBD, Sydney
The Venue Tucked away in Ash Street, you’ll feel like you’ve stumbled into the backstreets of Paris. Every detail of Felix has been considered from the imported French Chandeliers to Parisian subway tiles and beautiful pewter bar. Our intoxicating ambiance is matched by attentive service and classic French fare, delivered with precision. With a produce-driven menu of honest, simple food; think Passion Fruit Souffle, Vanilla Crème Brulee and Apple Tarte Tatin. The seafood bar is a sight to behol…
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