7 open positions · Updated daily
Sous Chefs in Adelaide earn $60k–$120k+ (median $80k)
Based on 48 listings
Atlas People · Adelaide, Adelaide Region
$37
ALL applicants must have full and unrestricted working rights within Australia or New Zealand. Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition and capture the good times, as you immerse yourself in an Atlas Adventure. What more could you want for a great work life balance? With the options of traveling from State to State, State to Territory, everywhere in Australia, all being organised for you. The options are endless and the adventures are bo…
Skilled Jobs Australia · Adelaide CBD, Adelaide
Adelaide south Australia Discerning travellers seek the finest dining experiences, and the Hotel’s selection of restaurants and bars does not disappoint. The Mayflower Restaurant presents a lavish breakfast buffet, exquisite à la carte evening dishes, and the renowned afternoon High Tea. For elevated views and tempting cocktails, the HENNESSY Rooftop Bar showcases the best of locally sourced South Australian wines. Meanwhile, The Den offers a contemporary bistro experience, combining Mayfair lu…
Compass Group · Adelaide, Adelaide Region
Corporate Fine Dining Sous Chef Roles From $37.60 / hour 25% loading Join passionate teams in premium venues. Prepare and present high-quality food in state-of-the-art kitchens and dynamic event settings. Genuine flexibility - choose your own shifts and create your own roster. Variety working in different premium locations Opportunity to gain experience from multiple experts in the Hospitality industry. THE POSITION Be a leader in our kitchens, support the site based culinary teams. Support ou…
Minor Hotels · Adelaide CBD, Adelaide
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless oppor…
Skycity Entertainment Group · Adelaide CBD, Adelaide
About the opportunity You will be assisting the daily operation to create an award winning conference and events experience and production kitchen supporting all outlets and venues across SkyCity Adelaide. You will work closely with our Head Chef to directly contribute to our food & beverage operations, strategic business and technical development planning. Your days will be varied so experience in stock ordering, menu design and costings will serve you well, alongside your ability to motivate …
Accor · Adelaide CBD, Adelaide
Company Description Who are we? At Accor our goal is that every person feels welcome and feels valued . We ensure that everyone can come as they are, and feel like they belong. As one big team, we know that only together can we do amazing things! The world is more welcoming when we’re connected heart to heart. How do we do it? We care, we dare, we place people at the heart of everything we do. What do we do? Accor operates a selection of Qantas Lounges globally, bring our service passion and va…
IHG · Adelaide, Adelaide Region
Every plate has the potential to create a memory that lasts a lifetime for our guests. InterContinental Adelaide is looking for a Part Time Commis Chef with a passion and commitment to setting high standards from workspace to table and beyond. You'll prepare various dishes, mainly for our Riverside Kitchen. Your Day to Day: Assist in the Preperation and production of high-quality dishes across a variety of outlets including a la carte, buffet, and banquets Taking ownership for your workstatio…
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