10 open positions · Updated daily
Chefs in Miami earn $20k–$140k+ (median $40k)
Based on 12,097 listings
Corecruitment Limited · Seybold, Miami-Dade County
$90,571
Job description - Oversee all pastry and dessert production for the restaurant - Develop and execute creative, seasonally driven dessert menus - Train and mentor pastry team members - Ensure consistency, quality, and presentation standards - Manage ordering, inventory, and food cost controls Required profile - 3 years of Pastry Chef or senior pastry leadership experience - Strong background in upscale or fine dining pastry programs - Creative approach to dessert development and presentation - S…
Instasks App platform · Miami, Miami-Dade County
$41,600 - $166,400
Instasks App is a Professional Concierge Service. The app provides top-tiered professionals and clients with an online platform. Our unique approach to building an App is to give the client and the provider instant bookings and an easy process of all services: For example, client requests for quick tasks and large projects. Providers receive custom requests for their specialized skills. The app takes care of all invoicing between client and provider with a detailed invoice. And book all the con…
Think Hospitality · Carl Fisher, Miami-Dade County
$56,341
The Sous Chef is a key leader in the kitchen, responsible for supporting the Executive Chef in managing daily operations, supervising kitchen staff, and ensuring the highest standards of food quality, presentation, and safety. The ideal candidate will be a skilled culinary professional with leadership abilities and a passion for creating exceptional dishes. Responsibilities: Assist the Executive Chef in planning and executing menus, ensuring quality and consistency in all dishes. Supervise and …
The Rusty Pelican Miami · Key Biscayne, Miami-Dade County
$70,000 - $85,000
About Us: Rusty Pelican, Miami is an iconic waterfront dining destination, celebrated for its breathtaking views of the Miami skyline, vibrant energy, and unforgettable culinary experiences. Known as the place to celebrate life's most memorable moments , the Rusty Pelican seamlessly blends sophistication, flavor, and fun in a way only Miami can. Our restaurant features a fresh, coastal-inspired menu highlighting the best in locally sourced seafood, premium steaks, and globally influenced small …
Corecruitment · Miami, Miami-Dade County
$85,000
Sous Chef Salary: $85,000 Location: Miami, Florida We are hiring on behalf of a prestigious luxury property seeking a Sous Chef to support a high-performing culinary operation in a fast-paced, upscale environment. This is a hands-on leadership role for a culinary professional passionate about quality, teamwork, and operational excellence. Key Responsibilities: Support daily kitchen operations in a high-volume scratch kitchen Supervise line staff and ensure consistency in food quality and presen…
B Hospitality Corp · Miami, Miami-Dade County
$76,592
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing team in Miami! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities. RUN THE SHOW: Give restaurant daily recap to the corporate chef …
Biltmore Hotel Limited · West Miami, Miami-Dade County
$39,809
Position Summary The Chef DePartie is responsible for preparing the menu items contracted for all Biltmore Hotel Banquet Events, as well as, restaurant a la carte items. They must maintain Biltmore Hotel Standards, which include high quality food, excellent presentation and quick food production for an overall dining experience. A Chef DePartie needs minimal supervision, is able to prepare meals for special dietary needs, delegates orders to Cook I and Cook II, and can help train and guide the …
Tiny Spoon Chef · Miami, Miami-Dade County
$52,000 - $58,240
Full-time Description Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have t…
Lucky Strike Entertainment · Seybold, Miami-Dade County
$62,194
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a FULL TIME Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage program, bringing our nationally …
Nami Nori · Seybold, Miami-Dade County
$70,000 - $80,000
Full-time Description ABOUT US: Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. Now with five locations in NY, NJ, Miami and Virginia Beach, Nami Nori is poised to grow its devoted fan following and share its gracious hospitality with both guests and employees alike, across the globe. POPULAR ACCLAIM: 84K followers on Instagram The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too” Michelin Guide “Nami Nori Brings Creative…
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